Why You Need Baking Soda
Baking soda could very well be the one thing you need in your pantry. It has been shown to fight cancer, stave off colds and flu, and even treat radiation poisoning…all for just pennies a day?
Vernon Johnston has a very important question for you: “do you want to live?” That was the question he asked himself when he was diagnosed with stage IV prostate cancer in 2008.
His answer was a resounding “yes!” Despite the fact that the doctor who diagnosed his cancer told him there were no treatment options, Johnston is still alive today, thanks to sodium bicarbonate, more commonly known as baking soda.
One Man’s “Dance with Cancer”
By the time Johnston’s cancer was diagnosed, it had already spread to his bones. When his doctor delivered the news, Johnston remembers thinking, Stage IV? There is no stage V. But his online research led him to a website promoting the Baking Soda And Cancer Cure.
This became the cornerstone of Johnston’s self-applied treatment program.
After 10 days of daily dosing with a special baking soda solution, Johnston went in for a second bone scan. After a few days of frantic waiting, the results finally arrived: “No convincing evidence of an osseous metastatic process.” In other words, the baking soda had stopped his cancer.
Stopping Fungus Might Stop Cancer
Two medical pioneers–Mark Sircus, Ac., OMD and Dr. Simonchini, an oncologist in Rome–have conducted compelling research on the potential of baking soda and cancer treatment.
Their groundbreaking work is based the hypothesis that fungal infections and cancer proliferation are connected, and that stopping the fungus can stop the cancer.
According to health writer Mike Adams of Natural News, “Dr. Simonchini “originally made the connection between fungal infections and cancer proliferation. He realized that when a tumor was flushed with baking soda (which is anti-fungal), it shrank and completely disappeared within days.”
Dr. Sircus expanded on this research further, exploring the effects of ingesting baking soda to halt cancer.
Baking Soda for Colds and Flu
Research has shown that baking soda can also be helpful in combating contagious illnesses like colds and flus. With cold weather arriving fast, many are seeking natural alternatives to harsh and ineffective antibiotics and vaccines.
For those who wish to use baking soda for that purpose, experts recommend the following dosage:
Day 1: Consume a total of 6 doses of half a teaspoon of baking soda in 1 cup of water. Take at 2-hour intervals.
Day 2: Continue the same protocol, but reduce to 4 doses.
Day 3: Consume only 2 doses, 1 in the morning and another at night.
Day 4: Continue on day 4 and thereafter with 1 dose in the morning until illness is cured.
The broad spectrum of uses for baking soda serves as a powerful reminder of a commonly overlooked truth about medicine: the simplest solution is often the best one.
Time-tested remedies, like baking soda and cancer, may not be breaking news, but they’re worthy of our attention. After all, the reason they’ve been around for so long is that they work!
How Turmeric Fights Pancreatic Caner
Find out how turmeric—one of the world’s most healthiest botanicals—may even help fight advanced pancreatic cancer?
You’ve probably heard of the remarkable health benefits associated with the culinary spice turmeric and its antioxidant constituent curcumin. Now, the latest headlines suggest it may even have potential as a cure for pancreatic cancer.
Who’s the Deadliest of Them All?
Pancreatic cancer is the 4th leading cause of cancer death in the United States, and with it come extremely dismal survival rates. Stage IA pancreatic cancer has a mere 14% five-year survival rate, and Stage IV exhibits a horrendous 1% five-year survival rate.
Pancreatic cancer takes an estimated 38,000 American lives each year, and is infamous for not responding to conventional cancer treatments. Those who do survive often have a recurrence due to conventional treatments that have left them with damaged immune systems and a treatment-resistant tumorigenic cancer stem cell population.
Several studies offer a glimpse of hope in the form of curcumin, the polyphenol that coats turmeric in a yellow/orange pigment… and also the source of the spice’s anti-inflammatory, antibacterial, antimicrobial, and anticancer properties. Recent research suggests that curcumin may help prevent, slow, and possibly reverse pancreatic tumors in even the most advanced stages of the disease.
Three Groundbreaking Studies
Clinical Cancer Research published a study showing that an eight-gram oral dose of curcumin taken daily can both halt tumor growth and shrink tumor size. Out of 15 patients, two experienced no significant tumor growth (one patient for 8 months and another for 2.5 years!)… and one patient experienced a 73% reduction in tumor size. The only time patients saw an increase in cancer markers was during a three-week period in which curcumin treatment ceased. Unfortunately, the effects were not long term, as a curcumin-resistant tumor appeared in one of the patients.
The aforementioned study was conducted on patients treated with curcumin alone. A 2013 study published in Cancer Chemotherapy and Pharmacology showed that when patients were treated with a bioavailable form of curcumin alongside chemotherapy they reported significant improvements in fatigue, overall function, and appetite, which suggests that curcumin may help enhance quality of life when undergoing conventional cancer therapies.
Another 2013 study published in the journal Anticancer Research showed that a turmeric extract of liposomal curcumin (an extremely bioavailable form of the spice) taken three times a week for four weeks imparts antitumor effects on human pancreatic cells, both in vitro (taking place in a test tube) and in mice. In fact, tumor growth slowed by 42% in the animal models!
Prevent with Turmeric
When interviewed by Newsmax Health, Dr. Robert Wascher, a surgical oncologist from California, explained that 65% of all cancers could be prevented with minor changes to diet and lifestyle, one of which includes increased consumption of turmeric. Spice your curries and risottos with turmeric, and safeguard your health by taking a high quality, bioavailable curcumin supplement daily.